FRENCH COOKING CLASS ONLINE in FRENCH
Once a month on the 2nd FRIDAY of the month in 2020 at 11am with Cathy from EasyCuisineUS
For about 90 minutes with time for questions & answers. The cooking classes will be in French but the Q&A could be either in French or in English.
Please allow some preparation time prior to the classes (peeling, cutting, weighing etc.)
Dates & Themes
SEPTEMBER 11: FLAVOR OF SUMMER MEAL - BISTRO MENU
Chicken at “la dijonnaise” and its vegetables flan and Farro pilaf
OCTOBER 09 : FLAVOR OF FALL MEAL
Traditional and flavored quiche and its salad and French vinaigrette
NOVEMBER 13 : FLAVOR OF THANSGIVING – FESTIVE DESSERTS
True Madeleine, Profiteroles and more
DECEMBER 11 : FLAVOR OF HOLIDAY – FESTIVE AMUSE BOUCHE & APERITIF
Gougères, Salty cake, verrine and more with some special cocktails
Price for the class:
For 1 cooking class: $1 only for AF member and $12 for nonmember (ingredients or material not included)
For the 4 cooking classes: $3 for AF members and $35 for nonmembers
Registration of each class will be closed on Tuesday at 11:59pm on the week of the classes. Limited places.
The participants will receive a week in advance or at the time of the registration the following information:
The list of ingredients and utensils needed, the step by step recipes in French and in English, and the ZOOM link for the event.
Register now and enjoy it - Great classes for the family!